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Servings: 2
Substances:
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2 tbsp melted butter
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4 tbsp pumpkin puree
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2 massive egg
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3 tbsp coconut flour
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2 tbsp sweetener of selection
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1 tsp baking powder
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1 tsp pumpkin pie spice
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4 tbsp cream cheese, softened
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2 tbsp powdered sweetener
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2 tbsp almond milk
Instructions:
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Soften your butter and add all the things in a microwave secure container.
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Microwave for two minutes and permit to chill.
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As your cake is cooling, make your cream cheese frosting!
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High your cake and garnish with any extra toppings!
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Slice and luxuriate in!
Diet:
Diet per serving:
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Energy – 328
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Fats – 27g
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Protein – 10g
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Whole Carbs – 34g
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Web Carbs – 6g
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Extra From Low Carb Love
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